According to our latest research on the processing of food particles, huge improvements can be made in how we process particles. New research findings from Tetra Pak clearly demonstrate how particles affect different heat transfer processes in a heat treatment system – sometimes going against commonly accepted beliefs.
The potential benefits to the food processing industry are many:
Improved food quality with assured food safety
Reduced operating and maintenance costs
Reduced environmental footprint
Correct design and dimensioning of equipment which reduces installation and commissioning costs, as well as start-up time.
About Tetra Pak
Together with our customers we make food safe and available, everywhere. Since the start in 1951 we have taken pride in providing the best possible processing and packaging solutions for food.